Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, thai tamarind shrimp mini pizza. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Thai Tamarind Shrimp Mini Pizza is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Thai Tamarind Shrimp Mini Pizza is something which I have loved my whole life.
This easy and elegant, sweet and sour dish is going to be a crowd pleaser! Big juicy shrimp, crispy fried shallots, and luscious sauce, what's not to like! This Thai shrimp recipe is authentic Thai, yet remarkably simple to make. It's the tamarind that makes this dish sing, so don't be tempted to leave it out (look for tamarind paste at your local Asian or Indian food store).
To begin with this recipe, we have to prepare a few components. You can have thai tamarind shrimp mini pizza using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Thai Tamarind Shrimp Mini Pizza:
- Get 4 Pita bread pockets
- Make ready 12 Whole Cooked Shrimp
- Prepare 1 large Red Onion
- Get 4 tbsp ground ginger
- Get 1 cup extra virgin olive oil
- Take 1 can tamarind chutney
- Prepare 1 cup carrot strips
- Get 1/4 cup fresh cilantro
- Prepare 1/2 cup bean sprouts
- Take 1 pinch salt & pepper
- Make ready 1 kosher salt
- Make ready 1 can asian spices
- Take 1/4 whole lime
I love this shrimp Pad Thai recipe but full disclosure (so the recipe police don't come after me): it's not quite authentic. Fact is, it's difficult to find many ingredients for traditional Pad Thai - like dried shrimp, tamarind paste, and pickled white radishes - in most supermarkets. Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor. Tamarind Shrimp, also known as Assam Prawns is a well-loved Malaysian Nyonya dish.
Instructions to make Thai Tamarind Shrimp Mini Pizza:
- Take a cookie tray, and scatter kosher salt on the tray.
- Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza.
- Take the cooked shrimp, and after they have thawed (if frozen), cut the tails off and cut them in half.
- On a frying pan, take a little olive oil and spread it on the pan. Take the can of tamarind chutney, and place two large spoonfuls of the chutney on the pan along with the cut shrimp. Sauté the shrimp, mixing the sauce and shrimp around for 5-6 minutes on medium-high. Add a few shakes of ground ginger and asian spices, along with the squeezed lime, in the pan and mix.
- Take a small spoonful of the chutney and make a layer of it on each of the 4 pitas. Then, take 1/4 of the contents of the pan and place them on each pita bread. There should be roughly 5-7 bits of shrimp on the bread.
- Bake at 375°F for about 10 minutes.
- While the pitas are baking, take the red onion and dice it. If the carrot strips are not already in strip for, do that as well. Also, take a handful of cilantro, remove the stems and chop them. Place the chopped onion, bean sprouts, and carrot strips in fridge to cool off while pita is baking, but not the cilantro.
- After the pitas are done baking, remove them from the oven. Top each one of them with some freshly chopped onion, a handful of bean sprouts, 3-4 carrot strips, and garnish with the freshly chopped cilantro.
- Serve hot & enjoy!
Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor. Tamarind Shrimp, also known as Assam Prawns is a well-loved Malaysian Nyonya dish. It is one of my favorite ways to enjoy shrimp. Don't let the simplicity of this dish fool you. Thai-Style Chicken Satay With Peanut-Tamarind Dipping Sauce Recipe.
So that’s going to wrap this up with this special food thai tamarind shrimp mini pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

