Greek Burgers w/yogurt sauce
Greek Burgers w/yogurt sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, greek burgers w/yogurt sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Greek Burgers w/yogurt sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Greek Burgers w/yogurt sauce is something that I have loved my entire life.

Бургерная "Black Star Burger". Тиматилакшерихаляльбургер. Бургер "Копченая Коза" / Smoked goat burger. For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Place the burgers on the buns and top with the yogurt sauce and pea sprouts. This recipe was provided by a chef, restaurant or culinary professional. greek turkey burger w/yogurt sauce.

To begin with this recipe, we have to first prepare a few ingredients. You can cook greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Greek Burgers w/yogurt sauce:
  1. Make ready Patty Mix
  2. Make ready 1 lb ground lamb *or lean ground beef
  3. Prepare 1/2 cup cooked spinach, squeezed dry and chilled
  4. Prepare 1/2 cup feta cheese
  5. Take 2 cloves garlic, minced
  6. Get 1 tablespoon chopped fresh oregano, dill, and parsley
  7. Take 2 teaspoons ground cumin
  8. Make ready 1 egg yolk
  9. Make ready 1/2 teaspoon cayenne
  10. Prepare Yogurt Sauce
  11. Take 3/4 cup plain Greek yogurt
  12. Make ready 1/4 cup chopped cucumber
  13. Make ready 1 tablespoon honey
  14. Get 1 teaspoon lemon zest
  15. Make ready Juice of 1 lemon
  16. Get 1 teaspoon chopped dill
  17. Get 1 teaspoon chopped mint
  18. Make ready to taste Salt and pepper
  19. Make ready Serve With
  20. Take Toasted ciabatta buns, sliced tomato, cucumber, and red onion
  21. Take Or- on a wilted spinach salad with diced tomato, cucumber

The yogurt topping is delicious with grilled fish, too. Greek-Style Lamb Burgers with Yogurt-Cucumber Sauce. Beer The tangy yogurt and sweet spices of these pungent lamb burgers call for an equally tangy beer. Hoegaarden, a classic Belgian witbier (white beer) with a zippy citrus edge, makes a great match.

Instructions to make Greek Burgers w/yogurt sauce:
  1. Combine all patty mix ingredients in a bowl. Do not over work the mix.
  2. Form four patties and refrigerate 10-15 minutes
  3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
  4. Served drizzled with yogurt sauce

Beer The tangy yogurt and sweet spices of these pungent lamb burgers call for an equally tangy beer. Hoegaarden, a classic Belgian witbier (white beer) with a zippy citrus edge, makes a great match. This hamburger recipe is a long time coming. Making the burgers with lamb instead of beef, along with the cool greek yogurt sauce oozing out, makes me think of eating gyros at an authentic. In medium bowl, mix all burger ingredients except buns.

So that is going to wrap this up with this special food greek burgers w/yogurt sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!