Double Dhamaka Egg Biryani
Double Dhamaka Egg Biryani

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, double dhamaka egg biryani. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Double Dhamaka Egg Biryani is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Double Dhamaka Egg Biryani is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have double dhamaka egg biryani using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Double Dhamaka Egg Biryani:
  1. Take 5 Egg
  2. Prepare 1 1/2 cups Basmati Rice parboiled
  3. Take 3 tablespoons Ghee
  4. Take 5-6 Green cardamoms
  5. Make ready 1" Cinnamon
  6. Prepare 15-20 Black peppercorns
  7. Take 4-5 Cloves
  8. Prepare 2 Bay leaves
  9. Get 2 Onions finely sliced
  10. Make ready 2 Tomatoes finely chopped
  11. Take 1 tablespoon Ginger-garlic paste
  12. Prepare 1 teaspoon Red chilli powder
  13. Prepare 1/4 teaspoon Turmeric powder
  14. Get 2" Ginger cut into thin strips
  15. Make ready 3 Green chillies slit
  16. Make ready to taste Salt
  17. Get 1/2 cup Yogurt
  18. Make ready 1 cup Deep fried onions
  19. Take 1/2 cup Fresh mint leaves chopped
  20. Make ready 2 tablespoon Fresh coriander leaves finely chopped
  21. Get 1 Juice of lemon
  22. Get 1 pinch Green cardamom powder
  23. Prepare 1 teaspoon Garam masala powder
  24. Take For the omelette
  25. Prepare 2 Eggs
  26. Get 1/4 teaspoon Red chilli powder
  27. Make ready 1 teaspoon Oil
  28. Get 1/4 teaspoon Turmeric powder
  29. Get 1 pinch Salt

It is easy to prepare and you will agree it is special and yummy. A staple family favourite in India, egg biryani is a great way to end a long day. Treat yourselves and your family to a satisfying dinner that only requires you to cook ONE dish! Egg biryani recipe - Learn how to make hyderabadi egg biryani, a classic delicious aromatic biriyani made in dum style.

Steps to make Double Dhamaka Egg Biryani:
  1. Heat 2 tbsps ghee in a non stick handi. Add green cardamoms, cinnamon, black peppercorns, cloves and bay leaves and sauté till fragrant.
  2. Add onions and sauté till golden. Add tomatoes, ginger-garlic paste and sauté till the tomatoes are pulpy - Add red chilli powder, turmeric powder, ginger, green chillies and salt and sauté.
  3. Add yogurt, half the fried onion, 25-30 mint leaves, 1 tbsp coriander leaves, lemon juice and boiled eggs. Add ½ cup water and mix well. - - For the omelette, heat oil in a non stick pan. Break eggs in a bowl, add red chilli powder, turmeric powder, salt and whisk well.
  4. Pour into the pan, rotate it to spread the mixture evenly and cook till done - - Spread a layer of rice over the egg curry in the handi, place the omelette over it, sprinkle remaining coriander leaves and mint leaves over it. Spread the remaining deep fried onion and rice over it.
  5. Sprinkle green cardamom powder and garam masala powder and drizzle the remaining ghee all around - - Cover and cook on high heat for 5 minutes. Lower the heat and cook for 4-5 minutes.
  6. Transfer into a serving bowl, garnish with chopped tomatoes,cucumber slices mint leaves and serve hot.

Treat yourselves and your family to a satisfying dinner that only requires you to cook ONE dish! Egg biryani recipe - Learn how to make hyderabadi egg biryani, a classic delicious aromatic biriyani made in dum style. This Hyderabadi egg biryani is one of our favorites at home and turns out very delicious. Egg biryani is a Hyderabadi food recipe prepared with boiled eggs, spices and basmati rice that is cooked on dum Comfort food, Egg biryani, makes for a perfect Sunday meal with raita and curry. Yesterday, I was inspired to make a flavored rice and since our family.

So that’s going to wrap this up with this special food double dhamaka egg biryani recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!