Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry pancakes with blueberry molasses syrup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Blueberry pancakes with blueberry molasses syrup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Blueberry pancakes with blueberry molasses syrup is something that I’ve loved my whole life. They’re fine and they look wonderful.
These aren't just any old blueberry pancakes. They're also finished with the world's easiest two-ingredient molasses syrup! No, really, just combine a touch of unsulphured dark molasses and pure maple syrup, give it a little stir, pop it in the microwave to warm. In this video I will show you how the make awesome Blueberry Pancakes today and you will want.
To begin with this particular recipe, we have to first prepare a few components. You can cook blueberry pancakes with blueberry molasses syrup using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Blueberry pancakes with blueberry molasses syrup:
- Take 2 cup fresh blueberries
- Prepare 1 1/2 cup self rising flour
- Get 2 eggs
- Make ready 3 tbsp melted butter
- Take 1 cup milk
- Make ready 2 tbsp honey
- Get 1 tsp vanilla extract
- Take 1/2 tbsp cinnamon
- Take 1/2 cup molasses
These Homemade Blueberry Pancakes with Blueberry Syrup are easy to make and delicious! These blueberry pancakes are so much better than anything you can buy at the store! And just as good as any blueberry pancakes and syrup you can get at a restaurant. Blueberries in your pancakes are one thing, but this blueberry syrup on your pancakes is another.
Steps to make Blueberry pancakes with blueberry molasses syrup:
- Combine dry ingredients in a medium bowl and mix well
- form a well in the middle of the dry ingredients by digging a hole in the middle
- pour milk, eggs, honey, and vanilla in the well and mix well
- fold 1 cup of blueberries into pancake batter
- scoop pancake batter onto hot, buttered griddle. I keep my griddle between 3-4 out of 10 and melt butter on it in the beginning. I scoop the batter out using 1/3 cup scoop.
- Flip pancakes once bubbles form in the batter.
- Keep pancakes warm in 170° oven on a cooling rack.
- Sometime during pancake making, place 1 cup blueberries and molasses in a saute pan and cover. Slowly bring to a boil and boil for 5 min. Remove from heat
- Pile pancakes on a plate and cover with syrup!
And just as good as any blueberry pancakes and syrup you can get at a restaurant. Blueberries in your pancakes are one thing, but this blueberry syrup on your pancakes is another. You'll enjoy rich blueberry flavor in every bite! It has been updated with a new recipe video so you can see just how easy this homemade syrup is to make. Bring to a boil over medium heat, stirring.
So that is going to wrap it up with this special food blueberry pancakes with blueberry molasses syrup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
