Cheddar-Chive Beer Bread
Cheddar-Chive Beer Bread

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, cheddar-chive beer bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I thought this bread was very nice. I was expecting more cheese flavor,i'll try adding more next time. It rose to a full size loaf. This combines both of my loves into a tasty quick bread.

Cheddar-Chive Beer Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cheddar-Chive Beer Bread is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have cheddar-chive beer bread using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheddar-Chive Beer Bread:
  1. Take 3 cup self-rising flour
  2. Prepare 1/2 cup sugar
  3. Make ready 2 tbsp fresh chives
  4. Take 1 12-oz. bottled beer
  5. Prepare 3/4 cup shredded sharp cheddar cheese
  6. Take 1/4 cup melted butter

To make a Sweet Beer Bread gift kit, place dry ingredients in a zip-top bag, then tie the bag and recipe to a bottle of beer. For this cheesy beer bread, we add sharp cheddar cheese, scallions and a little salt and pepper. This recipe for Cheddar Chive Beer Bread is simple and delicious. It's a quick and easy recipe to serve with soup and chili at a moment's notice.

Steps to make Cheddar-Chive Beer Bread:
    • PREHEAT oven to 350°
    • COMBINE first 5 ingredients
    • TURN OUT into lightly greased 5" x 9" loaf pan
    • BAKE for 45 minutes
    • POUR melted butter all over the top
    • BAKE 10 more minutes

This recipe for Cheddar Chive Beer Bread is simple and delicious. It's a quick and easy recipe to serve with soup and chili at a moment's notice. I love this recipe for Cheddar Chive Beer Bread. The chives add a savory twist to the bread. Use a good flavor of bottled beer!

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