Brussel Sprouts with Chicken
Brussel Sprouts with Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, brussel sprouts with chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brussel Sprouts with Chicken is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Brussel Sprouts with Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

The brussels sprouts pictured here are ping-pong ball sized, so depending on size, you may need to quarter, or leave them whole. Serve by dividing the brussel sprouts and top with the chicken. Sprinkle with scallions and serve with more chili paste for extra spicy. If you like Brussels sprouts you are going to enjoy this Chinese Velvet Chicken and Brussel Sprouts stir fry.

To get started with this recipe, we must first prepare a few ingredients. You can have brussel sprouts with chicken using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Brussel Sprouts with Chicken:
  1. Prepare sprouts———
  2. Make ready 12 ounces Brussel Sprout
  3. Get broth———-
  4. Make ready 4 chicken legs
  5. Take 3 quarts water
  6. Prepare 1 teaspoon granulated garlic powder
  7. Make ready 1 teaspoon celery salt
  8. Get 1/2 teaspoon ground black pepper
  9. Make ready 1 teaspoon onion powder
  10. Take flour oil———-
  11. Take 1 tablespoon honey
  12. Prepare 1 tablespoon self rising flour
  13. Prepare 1 tablespoon extra Virgin olive oil

Place the brussels sprouts and onion on a large baking sheet and drizzle with two tablespoon of olive oil and sprinkle with salt and pepper. Mix together to coat, then create spaces for the chicken. Remove the chicken from the marinade and place on the sheet pan. Set aside (on the same plate as the bacon if it's big enough).

Instructions to make Brussel Sprouts with Chicken:
  1. Add the legs to a pot add water and boil.
  2. Add spices.
  3. When the chicken is done simmer for 15 minutes remove all but a quart of liquid. I canned mine in a jar.
  4. My Brussel Sprouts was frozen so I put them in the hot pot
  5. I took the chicken out and removed bones. Added the chicken in the pot and cut the Brussel Sprouts in half.
  6. I simmered them till sprouts were done.
  7. Add the oil, flour, and honey to a mixing bowl.
  8. Mix the flour oil well
  9. I added flour oil to the simmering liquids. Stirring constantly till thickened.
  10. Let rest 7 minutes and serve.
  11. I hope you enjoy!

Remove the chicken from the marinade and place on the sheet pan. Set aside (on the same plate as the bacon if it's big enough). Add the chicken and cook thoroughly. Set aside with the rest of the cooked ingredients. Place "olive oily" Brussels sprouts and apples on the baking sheet.

So that’s going to wrap this up with this special food brussel sprouts with chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!