Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli and scrambled egg mayonnaise salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Egg salads are not proper salads without Paleo mayonnaise. Add a few slices of bacon to bring that well-known taste and texture, the broccoli is allowed to There is an absolute truth that mayonnaise is essential in a Paleo diet, simply because it makes everything taste better. Steam or boil broccoli florets until very tender. Drain if necessary and mash or puree until you have your desired consistency.
Broccoli and Scrambled Egg Mayonnaise Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Broccoli and Scrambled Egg Mayonnaise Salad is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have broccoli and scrambled egg mayonnaise salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Prepare 1 head Broccoli
- Make ready 4 A) Eggs
- Prepare 1 and 1/2 teaspoons Sugar
- Make ready 1 dash Salt and pepper
- Prepare 4 tbsp B) Mayonnaise
- Make ready 3 tbsp Grated cheese
- Get 1 tbsp Lemon juice
- Make ready 1 dash Krazy Salt
Egg salad at a moment's notice, full of all the things I love — a bit of mayo, lemon juice, mustard, celery, red onion, dill. Shake in a handful of capers if you. Pour eggs over broccoli, add S & P to taste and cook until eggs are fluffy and cooked through, stirring occasionally. You don't want the broccoli too soft.
Instructions to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Cut up the broccoli into florets, add 3 tablespoons of water and microwave for 4 minutes at 600W. When cooled, squeeze out the water.
- Mix the A) ingredients and make scrambled egg on the firm side. Let cool.
- Mix the B) ingredients in a bowl, add the broccoli and scrambled egg and mix. If you have time, let it sit for 30 minutes to 1 hour to allow the flavors to blend in.
Pour eggs over broccoli, add S & P to taste and cook until eggs are fluffy and cooked through, stirring occasionally. You don't want the broccoli too soft. Add cheese if you like and cover until melted. Add eggs; cook and stir just until eggs begin to set. In a mixing bowl, combine the mayonnaise, vinegar, onion, sugar and raisins.
So that is going to wrap it up for this special food broccoli and scrambled egg mayonnaise salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
