Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, jalapeño cream cheese corn. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Jalapeño Cream Cheese Corn is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Jalapeño Cream Cheese Corn is something that I’ve loved my whole life.
Melt cream cheese and butter together in a saucepan over medium heat; add corn, Cheddar cheese, butter, and jalapeno pepper. I used frozen corn instead of canned corn and added some milk and it was amazing! I have tried several different recipes for creamed corn and this one is by far the best! This is a slightly different version of our original Jalapeño Corn Dip recipe.
To get started with this particular recipe, we must first prepare a few components. You can have jalapeño cream cheese corn using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Cream Cheese Corn:
- Make ready 2 cans white shoepeg corn (if can't find I use yellow corn)
- Make ready 3/4 of 8 oz cream cheese
- Make ready 1/4-2/3 cup mild tame jalapeno's diced
- Take 1 tsp salt
- Make ready 1 tsp pepper
- Make ready 1 tsp garlic salt
- Make ready 2 tbsp butter
How to make Cheesy Jalapeno Corn: I mix the corn, cheese, jalapeño and seasoning together first in the slow cooker. Then I slice the cream cheese into cubes and place them on top. This creamy and cheesy Mexican Jalapeño Corn Dip is the perfect snack to feed a hungry crowd on game day. This jalapeño-cheese corn dog recipe is the vegetarian alternative to the classic corn dog.
Instructions to make Jalapeño Cream Cheese Corn:
- Open corn and pour off water. Add to pot on stove, turn heat to medium. Stir in all ingredients. Once cream cheese melts turn to low heat till time to serve, stirring occasionally.
This creamy and cheesy Mexican Jalapeño Corn Dip is the perfect snack to feed a hungry crowd on game day. This jalapeño-cheese corn dog recipe is the vegetarian alternative to the classic corn dog. In this case, add about ¼ cup of milk for every four eggs. This will help to thin the mix. Feel free to also season with salt and pepper (or stir in cream cheese for added decadence).
So that is going to wrap this up with this special food jalapeño cream cheese corn recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
